Tuesday, May 14th 2013
Salty's on Alki
1936 Harbor Ave SW, Seattle, WA 98126
5:30pm – 8:30pm
Join us for a trillion dollar view, sumptuous food & an ice cold bar fight. Talented bartenders from both Salty’s on Alki and Salty’s at Redondo will battle it out at sea level.
In the Salty's at Redondo corner – we have the talented Derrick Griffin and Chris Gillman. Representing Salty's on Alki, please welcome the fabulous Bri Wilds and Shawn Bowen-Wells.
Who will concoct the tastiest, most interesting craft cocktail using locally-distilled Glass Vodka? Who will win bragging rights between the bars? It's up to you, fellow NACE members! The winning cocktail will be served all night and you get to take home the recipe.
Salty's Waterfront Seafood Grill
Ranked #1 annually for Best Seafood, Best View, Best Wine List, Best Brunch, Best Outdoor Dining and Best Group Dining – Salty's is in a class by itself.
Salty's is proud to serve you world-class seafood from live Dungeness crab and Maine lobster to world-famous salmon, oysters and clams from local beaches as well as Certified Angus Beef charbroiled steaks, pasta, chicken and salads.
Salty's on Alki is the undisputed king of waterfront views of Seattle and their Redondo location has an equally-impressive view of Puget Sound and the gorgeous Olympic Mountains.
Ian MacNeil is the founder and CEO of Glass Distillery. Glass is a premium craft distillery dedicated to producing the finest spirits that represent the perfect blend of art and science. For art, for beauty, for life.
Baby Arugula and Local Beet Salad tossed w/ Balsamic Vinaigrette
served with Candied Walnuts and Rogue River Blue Cheese
Lemon Herb Butter Basted Columbia River Steelhead with Roasted Mushroom and Finished with Fennel and Blood Orange Slaw
(Vegetarian- Handmade Potato Gnocchi tossed in a San Marzano Creme' with Eggplant Parmesan Fries)
Essential Baking Company bread and butter.
Assorted Truffles made by Salty's on Alki
Posts Managed by:
Seattle Magician, Nate Jester